1 食品、水和化妆品中受压和/或受伤细胞的存在，新分析标准的相关问题和建议XVII Food Microbiology Symposium "Current concepts in foodborne pathogens and rapid and automated methods in food microbiology, River Falls, USA, 22-24 October 1997.

2 化妆品中“受伤细胞”的实验观察Fifth International Symposium on Microbiology of Food and Cosmetics in Europe, "The European Union's innovative policy against Food-transmitted diseases", Milan, 24-25 October 1995.

3 防腐剂和其他有毒物质招致的微生物细胞损伤，动力学研究Sixth International Symposium on Microbiology of Food and Cosmetics in Europe, "Containment of food-transmitted risks presented by emerging pathogens", Ispra, 15 April 1997.